quick mustard dressing

This zingy mustard dressing goes really well with a rocket, fennel, lamb's lettuce and pink grapefruit salad.

Method

• Use the seed grinder to grind some brown mustard seed to a fine flour.
• Put all the ingredients except the oil into a Pyrex jug.
• Mix everything together to a paste with a fork.
• Finally add the oil and then mix it all in with the fork.

Serve

• Pour into a small serving jug or similar
• Serve with any green leaved based salads.
• It works really well with salads that have some pink grapefruit in them.

Afterwards

• Clean the blender
• Recycle the waste